Chocolate, the food of the gods, has always been a perfect match for wine, but did you know the bold, intense flavors often pairs wonderfully with other beverages like tequila and beer? Chocolate curator, Sunita de Tourreil will introduce us to unique flavor pairings that will surprise and delight your taste buds. Pairings include decadent chocolate blends of the world’s finest cacao beans, created by the best “bean to bar” artisan makers in the US exclusively for The Chocolate Garage.