Hula's Island Grill makes all of our desserts from scratch. In fact, it all happens next door - that's why it says Bakery Co. on the wooden door next to the restaurant.
When we caught up with our Cake Master, Juan (pictured here), he was juicing some limes for the key lime pie while chocolate cake was baking behind him. (Woo-hoo!) Thank you, Juan, for making dessert extra sweet and special. Try some of his artistry at Hula's, 622 Lighthouse Avenue.
The Old Monterey Business Association announces the 2021 Downtown Business Awards! Click here to see the list of winners, including Manasiri's Crepes and Sandwiches, East Village Cafe, Franklin Street Collaborative, Nacho Bizness, Turn 12, and more.
Nacho Bizness fans! You know what time it is. Be prepared and order a party pack from Nacho Bizness by Friday, Feb 11 for pick up on Sunday, Feb 13. Just send us a message via Instagram or via Facebook , including the size of your party, and we'll send you a price quote ASAP.
At Revival Ice Cream, every cake in our shop is hand crafted and we make everything from scratch. We don’t cut corners when it comes to fresh ingredients and booming flavors.
Whether you're celebrating Valentine's Day, a birthday, or a friend's promotion at work, call Revival Ice Cream or visit us online and we can create a custom cake that's perfect for you! All our cakes are made with gluten-free oat flour and we have dairy-free options available.
Bon Ton L'Roy's Lighthouse Smokehouse presents a Valentine's Day performance by the Dave Holodiloff Duo, featuring Dave Holodiloff (mandolin, vocals) and Michael Martinez (piano). Our special menu tonight will featured tastes of Argentina and New Orleans. Cover charge is $20. Advance reservations recommended, 831-375-6958.
Bon Ton L'Roy's Lighthouse Smokehouse presents a Valentine's weekend appearance by Alligator , the legendary Blues, Zydeco, and Cajun guitar and fiddle player. Our special menu tonight will featured tastes of Argentina and New Orleans. Advance reservations recommended, 831-375-6958.
Alta Bakery and Cafe is happy to announce our February drink of the month, a rose and white pepper latte. Come and try it - we're located at 502 Munras Ave.
Valentine's Day is approaching! Surprise your loved ones with personalized donuts from Red's Donuts. This is a limited time offer - please call 831-394-3444 now to place your order for pick-up February 12-14. Red's is located at 433 Alvarado Street.
The City of Monterey offers a parking program which allows Monterey residents, displaying the proper decal permit, up to two hours of free parking, per day, per parking facility. The decals are honored in the Cannery Row Garage (at Foam & Prescott), Downtown East and West Garage (at Franklin & Tyler), and the Waterfront Attendant Lot (at Washington & Del Monte).
To apply for the parking decal, please visit this webpage for details. Fee is $20 and the permit is valid for 12 months.
In addition to cookies, cakes, and other sweet treats, The Perfect Crumb Bakery, also offers homemade soup, sandwiches, and wraps! Stop by for lunch and see what's on the menu at 301 Lighthouse Avenue. Open Wed-Sun, 7:30am-3pm.
Out and about and want to share a pre-dinner bottle of wine, or looking for the perfect bottle to enjoy at home? This Silvestri Vineyards Syrah, created in Carmel Valley, is one of the newest additions to our list at Sovino Wine Bar and Merchant. Stop by and try it and our wide selection of California wines here at 241 Alvarado Street.
Calling all soccer and beer fans! The official beer of the Monterey Bay Football Club will be revealed on Thursday, January 27, at 3:30pm during Alvarado Street Brewery and Grill's Beer Launch and Watch Party outdoors in our beer garden....
We are sad to report that Sushi Fly, located at 413 Alvarado Street, will be closing. Their last night of service will be on Saturday, January 29. Read a message from Sushi Fly's owner, Mike (pictured) here. We want to thank Sushi Fly for a lot of great food and fun over the past four years.
Montrio (formerly Montrio Bistro) is happy to announce we're reopening our restaurant on Thursday, February 17 with an interior makeover and acclaimed chef Sascha Lyon at the helm.
It's an exciting time in the evolution of Montrio, and we can’t wait to welcome new friends and old to 414 Calle Principal.